Food Services


School Menus  | 
CEP Program Eligibility Confirmation Letter
 | 
Student Wellness Program
 |  Civil Rights and Complaint Procedures for the USDA Child Nutrition Programs  | 
USDA Nondiscrmination Statement
 | 
CONTACT
Willows Unified School District is pleased to announce that its application for the Community Eligibility Provision (CEP) has been approved under the National School Lunch Program and School Breakfast Programs until further notice. All students will be served breakfast and lunch at no charge at all of its schools.
 
The District Food Services department is committed to providing complete, nutritious and pleasing meals to all students. Every meal will meet the USDA requirements for nutrition, enabling all students to prepare for academic development.
 
For additional information or questions, please contact Mike Bottarini, Director of Food Services at (530) 934-6611 ext 7023.
 

CEP Program Eligibility Confirmation Letter
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A letter has been drafted by WUSD confirming our participation in the Community Eligibility Provision (CEP) of the National School Lunch and Breakfast Program. It confirms that all students attending our schools are eligible for a free breakfast adn a free lunch every day. It can be used by parents who may need to provide proof of their child's eligibility for free meals at their schools.
 
To download the letter, click on the link below.
 
 

Student Wellness Program
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For additional information on our Student Wellness Program, click here.
 
To review the School & Community Action for Nutrition survey and results, click here.
 

Civil Rights and Complaint Procedures for the USDA Child Nutrition ProgramsGo To Top of Page

Willows Unified School District must ensure that it performs certain duties to both prevent and resolve all complaints related to programs and civil rights.
 
For information on the Civil Rights and Complaint procedures, click here.
 

USDA Nondiscrmination Statement
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In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), disability, age, or reprisal or retaliation for prior civil rights activity.
 
Program information may be made available in languages other than English. Persons with disabilities who require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape, American Sign Language), should contact the responsible state or local agency that administers the program or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339.
 
To file a program discrimination complaint, a Complainant should complete a Form AD-3027, USDA Program Discrimination Complaint Form which can be obtained online at: https://www.usda.gov/sites/default/files/documents/USDA-OASCR%20P-Complaint-Form-0508-0002-508-11-28-17Fax2Mail.pdf, from any USDA office, by calling (866) 632-9992, or by writing a letter addressed to USDA. The letter must contain the complainant’s name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation. The completed AD-3027 form or letter must be submitted to USDA by:
 
1. Mail:
U.S. Department of Agriculture
   
Office of the Assistant Secretary for Civil Rights
1400 Independence Avenue SW
Washington, D.C.  20250-9410
     
2. Fax: (833) 256-1665 or (202) 690-7442
     
3. E-mail:  program.intake@usda.gov
 
This institution is an equal opportunity employer.
 
 

CONTACT
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Mike Bottarini, Director of Food Services
(530) 934-6611 ext. 7023